Summer Limited – Suzukumo Matcha by Marukyu Koyamaen

Thanks to a patented freeze-drying method, this matcha whisks up into a fine froth even with cold water—perfect for summer.

Simply shake it in a bottle with cold water, or sprinkle it over ice cream or yogurt.
Refresh and soothe both body and mind with the cool, invigorating taste of chilled matcha on a hot day.

Origin:
Product of Japan

Size:
Can 20g(0.70oz)
Can 40g(1.41oz)

About Koyamaen: A 300-Year Legacy in Uji, Kyoto
For over three centuries, Marukyu Koyamaen has been a esteemed tea producer in Uji, Kyoto. Renowned for its production of matcha powder, the essence of traditional Japanese tea, it holds a special place in the hearts of tea ceremony practitioners worldwide. Koyamaen's presence plays a crucial role in disseminating the culture of the Japanese tea ceremony to a global audience.

How to Store Matcha for Maximum Freshness:
To enjoy the rich flavor of matcha, proper storage is essential. Once opened, store matcha in an airtight container (such as a ziplock bag) and keep it in the refrigerator. For longer storage, freezing is highly recommended. Matcha does not harden when frozen, so you can use it straight from the freezer without any issues. Avoid keeping matcha at room temperature, as it can quickly lose its freshness.

Our Nara Tea (Marukyu Koyamaen) matcha has a shelf life of 6 to 7 months. We ship only freshly ground matcha—typically within 2 weeks of production—to ensure the best taste and aroma.