Sencha Green Tea

Sencha is Japan's most popular green tea, enjoyed daily for its refreshing taste and delicate balance of sweetness, umami, and gentle astringency.

Unlike matcha, Sencha is brewed from whole tea leaves that are carefully steamed, rolled, and dried to preserve their vibrant green color and fresh character. The result is a bright, aromatic tea with notes of fresh grass, tender vegetables, and a clean, lingering finish.

Rich in antioxidants and naturally containing caffeine, Sencha offers a refreshing and uplifting cup that can be enjoyed throughout the day.

Origin: Japan
Flavor Profile: Fresh, grassy, lightly sweet, and refreshing
Best Enjoyed: Hot or cold, with or without food